Vietnam Beauty

Wednesday
Mar 29th
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Vietnamese Food

With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food can be considered one of the healthiest cuisines worldwide. Please come to Vietnam and you can enjoy many kinds of local food such as special noodle soup (pho), spring rolls, grilled shrimp paste, grilled minced fish, etc.

“Banh gio” – Pyramidal rice dumpling

“Banh gio” – Pyramidal rice dumpling Not everyone can eat "banh gio". Yet, it is very easy to get addicted to it. That is true!   This simple dish sold in country markets has become a favorite breakfast of many Hanoians. People can find this dish in small stands o­n any street in Hanoi. The stands are always crowed with diners. Hanoians can enjoy this dish at any time, at breakfast, lunch or post-lunch. Read more >>
 

“Mứt Tết”, very delicious preserved fruit!

“Mứt Tết”, very delicious preserved fruit! In Vietnamese New Year party, beside traditional dishes, no family can forget to make a tray of "Mứt Tết”, a cup of tea, betel and areca ready t... Read more >>

Nem chua - Vietnamese fermented pork roll

Nem chua - Vietnamese fermented pork roll Usually served as a snack with raw garlic, Nem chua is eaten all year round as an appetizer or a side. It is eaten especially for the Lunar New Year b... Read more >>

Corn noodles in Vietnam?

Corn noodles in Vietnam? Corn noodles? Never heard of them - what are they, where can you get them and how do they taste? T he corn noodles are really great! Corn noodles are ma... Read more >>

Strange foods - why don’t you try?

Strange foods - why don’t you try? Western culture considers that eating a dog is not good, but there will be no problem with other sorts of animals, as long as they are not called pets... Read more >>

Vietnamese Cuisine

Vietnamese Cuisine Food and eating habit are one of criterions to value a nation’s culture, life as well as living standard. To some people, value a dish isn’t simpl... Read more >>

Come to My Tho for tasting Hu Tieu

Come to My Tho for tasting Hu Tieu Hu Tieu ( My Tho noodle soup) is a traditional dish, so specific to Southern Vietnam . As a Chinese long-aged dish, this food was reciped to taste My Tho...

Bun (rice vermicelli), the origin for many Vietnamese delicious dishes!

Bun (rice vermicelli), the origin for many Vietnamese delicious dishes! Bun (Rice vermicelli) is made of rice flour which is turned into small, circular and white threads wrapped up into small coils called Con Bun. Vietname... Read more >>

“Cơm Việt” – a different taste!

“Cơm Việt” – a different taste! If you have ever tried “Cơm Việt” (Vietnamese plain boiled rice), you will find the difference from the boiled rice in other countries! Read more >>
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